★★ Michelin
Gault&Millau 18/20
Brussels
Belgische signatuurkeuken
Bozar Restaurant
In de keuken van chef Karen Torosyan vloeien heden en verleden harmonieus in elkaar over, terwijl de grenzen tussen ambacht en kunst vervagen.
About this evening
One table. One chef. One surprise menu.
Tonight the team at Bozar Restaurant is cooking an exclusive Carte Blanche menu — built from the finest ingredients in the house today. No choice, no menu: just the chef's vision and your seat at the table.
Booking is reserved for Carte Blanche members. First month free, then €1.99 per month.
"Gastronomy is a fleeting art. Every dish we serve tonight is a unique moment, born from the respect for the ingredients that nature provided us today."— Chef's Vision
Bozar Restaurant
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