★★ Michelin Gault&Millau 18/20 Brussels Belgische signatuurkeuken

Bozar Restaurant

In de keuken van chef Karen Torosyan vloeien heden en verleden harmonieus in elkaar over, terwijl de grenzen tussen ambacht en kunst vervagen.

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About this evening

One table. One chef. One surprise menu.

Tonight the team at Bozar Restaurant is cooking an exclusive Carte Blanche menu — built from the finest ingredients in the house today. No choice, no menu: just the chef's vision and your seat at the table.

Booking is reserved for Carte Blanche members. First month free, then €1.99 per month.

"Gastronomy is a fleeting art. Every dish we serve tonight is a unique moment, born from the respect for the ingredients that nature provided us today."
— Chef's Vision
Bozar Restaurant Brussels
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