Gault&Millau 16/20
Seneffe
Belgische signatuurkeuken
Au Gré du Vent
Deze voormalige schuur op het Henegouwse platteland is omgeturnd tot een stijlvol restaurant met een perfecte balans tussen sereen en luxueus.
About this evening
One table. One chef. One surprise menu.
Tonight the team at Au Gré du Vent is cooking an exclusive Carte Blanche menu — built from the finest ingredients in the house today. No choice, no menu: just the chef's vision and your seat at the table.
Booking is reserved for Carte Blanche members. First month free, then €1.99 per month.
"Gastronomy is a fleeting art. Every dish we serve tonight is a unique moment, born from the respect for the ingredients that nature provided us today."— Chef's Vision
Au Gré du Vent
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